Organic hojicha green tea is a classic beverage popularly sipped in China and Japan. What makes this tea so delectable is that the freshly picked tea leaves have a shortened fermentation period as they are slowly roasted to a warm brown color. This process yields a cup which produces a smooth texture without the tannic sharpness of traditional green teas. Lovers of oolong will especially enjoy hojicha tea. Contains caffeine.
Aroma and Flavor
A warm and full-bodied aroma and a smooth taste with little tannin.